Juan Pablo Guzmán Aceves Nopal recipes The nopal can be such an enigmatic ingredient with many benefits. However, not everyone knows how to use it in the kitchen. Well, this is what we are here for. Here are three quick and easy nopal reci... 25. 5. 2021
Juan Pablo Guzmán Aceves What is Nopal? The nopal cactus, one of the many gifts Mexico has awarded the world. This incredibly versatile plant is also known in English as prickly pear cactus, which is usually eaten when it’s at a young stage... 25. 5. 2021
Juan Pablo Guzmán Aceves Tamales Tamales Tamales; the ultimate homely dish with Pre-Columbian roots. Traditionally made with a corn-based dough (masa) mixture and filled with various delicious meats, beans, veggies, cheese, and even ... 25. 5. 2021
Juan Pablo Guzmán Aceves Salsas Machas The current global situation has rendered most of us unable to go out to restaurants for meals, which means having to either order in or cook at home has become the new normal. The trip to the pantry ... 25. 5. 2021